Dinner

Bread & Spread

daily selection 8

 

POTATO CRUSTED OYSTER

leek, truffle 6

six shucked oysters

mignonette, lemon 18

 

grilled herring

cabbage, sharp mustard, egg, rye 12

kale salad

fresh cheese, squash, pumpkin seeds, pickled onion, madras dressing 13

cheese pierogis

seasonal garnish 15

pozole rojo

mexican spiced broth, hominy, cilantro, cabbage 15

fried humboldt squid

polbano mayo, chili oil 16

shrimp toast

peanuts, chili, garlic, basil, lime 16

Trout crumpet

hot smoked steelhead, uniper honey, creme fraiche, wild bay 16

sablefish wings

harissa, salted cucumber, tahini 18

charred octopus

ajo blanco, orange, mint, almonds 18

 


HOUSE-MADE PASTA

daily inspired MP

BURGER & FRIES

tomato, cheddar, bacon, arugula, mayo 21

‘Green soul’

daily inspired vegetarian dish 22

saltspring island mussels

white wine, fennel, charred bread 24

tuna & pork jowl

seaweed, radish, bok choy, sesame mayo, wasabi 24

korean beef SHOrt rib

gochujang, kimchi, root vegetable stew 36

 

 


Plates for two

fraser valley half duck

xo jus, napa cabbage, mushrooms, rice 50

braised lamb shanks

panisse, brussels sprouts, lemon, whey jus 75

whole picked crab

vegetable pot pie, creamed spinach, endive salad 80

 

 

 

six pack for the kitchen 10